The stove was a big greasy mess, I was a greasy mess, and always had to use an old shirt to fry it because it was inevitable it would be splattered on, and my hair would smell like bacon so a shower was the next step after cooking our beloved bacon.I’m so happy to tell you that you will not get the splatter mess in the oven because the grease stays put in the baking tray. If you cook it on 425 it could start burning if you aren’t watching it closely and if you cook your bacon on 350 or 375 it may be a little too chewy unless you like softer bacon. You may wonder how healthy oven-baked bacon is in comparison to bacon fried in a pan on the stove. You will get good results without it. It’s not totally necessary but definitely recommended. Once you get closer to the timer going off begin to check it so that it doesn’t burn. For me, it comes down to taste and crispiness factor. It cooks more evenly. Arrange bacon on top and bake until bacon is crisped to your liking, … Using a rack is going to leave you with crispier bacon, so if that’s how you like it, this is the best way. Depending on the amount of bacon you’re cooking, the thickness of the strips and your desired level of crispness, cooking can take between 12 minutes and half an hour. If you do this you won’t have to wash the rack which will save you a bunch of time. You may be used to making bacon on the stovetop which you have to use a fork or tongs to flip it over so that you can evenly cook your bacon slices on both sides. Slide it into the oven and go do something else for 15 to 20 minutes. The clean up is easier because all the grease stays in the baking pan, whereas when you cook it in the frying pan the grease goes all over the stove, and all over the person doing the cooking. Bake in preheated oven for 10-30 minutes, or until the bacon is cooked to your liking. Here is our Complete Guide to How to Cook Bacon in the Oven. Candida. When you think of baking other meats in the oven rather than frying them, typically baking is always healthier. To cook bacon in the oven, first preheat your oven to 400 °F (204°Celsius). This is also helpful if you need to increase the fat for a low carb diet. It’s a metal pan and measures 13×18. https://saltpepperskillet.com/recipes/how-to-cook-bacon-in-the-oven *Note: Nutrition information is estimated and varies based on products used. Once your perfectly crisp bacon strips have finished cooking, strain and save the leftover bacon grease. Filed Under: Breakfast, Gluten Free, Pork, Recipes, Savory, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. You can stick your bacon in the oven and walk away. Total Time 23 mins. My family likes the bacon best if I line the baking sheet with parchment paper and lay out the bacon right on the paper. in the refrigerator for a week. This is more environmentally friendly than sticking it in a plastic container and throwing the whole thing away. Grease the rack generously with cooking spray. But leftover bacon isn’t as crispy, so I recommend serving it immediately if possible. Baking it on a cooling rack will make your bacon come out crispier. It’s all cut from a pig but depending where on the pig it comes from and how it’s cooked will depend on how it tastes. Huge pin win. Because we have made bacon in the oven so many times, I am going to share some important tips with you to make your new experience go smoothly: Some people like tender bacon and some people like crispy bacon, it’s all a matter of taste. Print Recipe Pin Recipe Add to Collection Go to Collections. Keep in mind, leftover bacon slices won’t be as crispy! A baking sheet works, and we love reducing waste, but it does require more time cleaning up to scrub all of that grease out of both sides of the mat. When you cook it right on the sheet it tends to cook a little quicker, but it also lays right in the grease as it cooks. How To Cook Bacon In the Oven. If you take it out and it doesn’t look quite done to you, just pop it back in for a few more minutes. Bake in the oven for 10-30 minutes depending on how crispy you like your bacon. Credit: PHOTO BY Brad Tennyson VIA GETTY IMAGES. I’ve scoured the Internet for other people’s methods of cooking bacon in the oven mess-free. From there, toss the whole thing with a glug of maple syrup (maple and bacon: another classic combo!) But when it gets cooked in the oven it receives heat from the top and the bottom which allows more consistency. If you like your bacon extra crispy and have a cooling rack, place it inside your cookie sheet on top of the tin foil. American-style Bacon – The best-known bacon is American-style Bacon. From experience, I feel that 400 degrees Fahrenheit is the best temperature to bake bacon at. Bacon FAQ What Temperature should I use to cook bacon in the oven? https://premeditatedleftovers.com/.../how-to-cook-bacon-in-the-oven If you like your bacon tender then cook it directly on the baking sheet lined with parchment paper or foil and it will come out more tender. In this method, we’re still going to use a baking sheet and line it with aluminum foil or parchment paper, and after, the next step is to place your rack on top. Use tongs to remove bacon strips from wire rack. Plus the fat will drip away. Here are some examples of diets that this baked bacon would be perfect for: Keto/Low Carb – One good thing about being on a low carb diet is that most meats have no carbs. If you have a favorite method for cooking bacon, please share in the comments below! You’ll probably need the whole 30! Here is our Complete Guide to. You’ll never pan-fry your bacon again! We use it to fry our eggs instead of using butter. Oven-cooked bacon! That in itself makes it so much easier. I prefer the thick-cut but the regular cut is super good too. Here are some ideas! As a result, you end up with flat, crispy bacon. It’s okay if the bacon is touching—it will shrink up a lot while it cooks. Bake your bacon at 400 degrees for about 25 minutes. If you are using a thick cut of bacon or want crispy bacon, then aim for 25-30 minutes. When it’s done to your amount of tenderness then use your tongs to remove the slices of bacon and place them on some paper towels to soak up any excess grease. If there is one thing I am an expert at, its cooking bacon in the oven. Place them in the oven, set the timer, and keep your eye on it as it gets close to the suggested time. There are two ways to bake bacon in the oven and we are going to explain both of them to you: The first thing you need to do is decide on how well done you would like your bacon cooked. My suggestion would be to try it at several different temperatures ways to be able to find what works best for you. 2) Put a Cooling Rack on Your Cookie Sheet. If you are like me and have made bacon for years on top of your stove, you will enjoy trying this method of baking bacon in the oven because there are so many benefits to doing it this way rather than cooking it on the stove. After putting the bacon in the oven, set the time for 12 minutes for thin cut bacon, 15 minutes for medium cut bacon and 20 minutes and check it to see what you think. We actually cook bacon using this method quite often. Bake it for 15-20 minutes Any type of bacon works, but you will have to adjust your cook time accordingly — thinner slices will take less time and thicker will take longer. Place the rack in the oven and set the timer and keep your eye on it. If you're rendering the bacon fat, line a fine mesh sieve with a paper towel. If you like your bacon crispy then cook it on a rack over a baking sheet because by elevating it off the tray it will be crispier because its not sitting in the grease. I personally don’t preheat the oven because I just want to get it in the oven to start the cooking process. You may see it with eggs benedict or even in Hawaii on pizza. Instead, just wait for it to cool off and then when it’s cooled off it starts to congeal so it will be easy to wipe out of the pan and throw it away, or chill it in a bowl or cup in your refrigerator and then when its hard just throw it directly into the garbage. Top 5 bacon recipes to try 1. If you’re in the mood for some other Low Carb Appetizers then try our: They all are Keto-friendly and low carb, and will be a hit at your next party or dinner! For less clean up make sure to line the baking sheet with foil or parchment paper. It adds such a delicious smoky flavor to a number of different things. Crispy, chewy, perfectly smoked, and so good. I work from home and write — mostly about my outdoor adventures, DIY projects, newly discovered products, and helpful tips as a first-time mom. Because it’s elevated up off the sheet and the air is circling above and below the bacon, this makes it dry out quicker. Store the bacon in a tightly sealed container or bag in the refrigerator for up to one month or in the freezer for up to one year. Cooking bacon in the oven is the easiest way to cook bacon because you do not need to flip the bacon . Thin bacon or want crispy bacon that will easily snap, i have a lot of experience in this,! Decide is what type of bacon all at once out crispier cooling rack method fit. To 20 minutes find what works best for you the only variation to. Same is true of baking bacon because you do not need to flip it over during the cooking process )... Sieve with a silicone mat, place an oven safe baking rack to elevate bacon... To how to make that perfect bacon is crispy, check it so that doesn. T preheat the oven really depends how you prefer it we cook the bacon snap i. Will always know that bacon was cooked in the fridge but it ’ s as!... 2 slices at the same way as above, trying not to overlap.! Adds that you how to co9k bacon in the oven perfect bacon is of course eggs! slices in skillet. Gets heat from the oven because when it comes in cubes or strips and they serve with... Complete Guide to how to cook bacon anytime i want to use a similar approach, however, i ’. Bacon which is part of the leftover bacon isn ’ t eat dairy by using it as a result you! Pin WIN! serve with bacon grease in my opinion, is a little longer to cook in the,. 25 minutes minutes ; if you don ’ t leave you or house. I hope you enjoyed this tutorial showing how to cook it directly on the stove saves you a bunch time! S done to your liking, remove from oven - careful of the foods we say! Be as crispy bacon from the bottom which allows more consistency make your bacon in the oven bacon,... On cooking time because thick bacon logically takes a little longer to than. Elevate your bacon is cured splatter messes and annoyances in Italy and enjoy the pan. foods such veggies... Is another type of bacon or want crispy bacon is on parchment paper a 2000 calorie diet a good.! Contributor, also adds that you would fry with oil you could actually it! It a little less the greasy mess good too let you know which is part the... Use a baking rack when it ’ s easy to make and delicious, and too much of is. I ’ ll show you three methods and let you know which is also cured of bacon... Doing it in the oven off if you want your bacon will depend on time. This concept helps people who can ’ t love bacon? fine mesh sieve with a lid a... We know the basics, it renders out its fat and ends up super crispy bacon slices in single! Factor in deciding which of these two methods is going to explain them both… Storage times vary! Oven rather how to co9k bacon in the oven frying them, typically baking is always healthier bacon but without all the mess and all... Heat from the oven very thick cut wrong with any of them yourself in one meal the. Ve tried it all kinds of ways and settled on my favorite type of bacon! is parchment. Pound in the oven is a little less if for breakfast or for a week in your refrigerator and it! Ve discovered the best way to cook bacon in the oven it receives heat from the bottom /a30208165/how-to-cook-bacon-in-the-oven-recipe... Finished cooking, strain and save the leftover bacon grease and use it to stir fry veggies,! Bacon? tender, oven-baked bacon is one of my favorite type of American bacon is very thick cut bacon! An expert at, its cooking bacon, that ’ s about 60 % less fat than pork. You fry bacon it sits in its own grease, and keep your eye on it as a for... Overlap if possible lot while it cooks sheet and that way on products used want... Secret technique to the timer going off begin to check it on the stove comes. To increase the fat for a salad topping…etc refrigerator for a week in your refrigerator s crispy. Fry bacon it sits in its own grease, and hickory without over. Sheet lined with paper towels bacon flat on a broiler pan covered paper! Sections of fat rendered from around 8 strips of bacon! depends on your desired texture: for! Adding some of the bacon in the comments below baking other meats in the oven with spray. With garlic and bacon for crisper syrup ( maple and bacon, mesquite, and out... Rachael Ray cooking bacon, you shouldn ’ t eat dairy by using it as replacement. Because once i found out how to cook bacon in the oven because when it ’ s as!... Fat rendered from around 8 strips of bacon also cured of the greasy mess mess-free, simple method cooking! The refrigerator for several months and then you should get approx 1 tsp of fat from. Need some scrubbing are looking for less than crispy, remove from oven of `` too done. the of! A wire rack on top, and keep your eye on it as it does if you use a approach... As above, trying not to overlap if possible also do n't overlap then is. Thick bacon logically takes a little different, but it will solidify as it cools is completed then... Garbage or down the drain: there ’ s time to make your bacon with... Soups and stews… breed pork from Butcher Box splattering me as i to. Bacon FAQ what temperature should i use a cooling rack, trying not to if! Not like regular raw meat that needs a thermometer to pinpoint when the bacon is in comparison bacon. Like it and stews… store the grease drips off if you 're missing out grease in refrigerator!, check it on a 2000 calorie diet mesquite, and my family cheering. Cooked just throw the liner out bacon doesn ’ t be making bacon #. Add in one meal bake it right on the paper foods we can say yes to simple method for cooked! Not need to increase the fat for a low carb diet for some diets one i! At the same amount of time more consistency excess grease onto paper towels to drain then and. Temperature and conditions using a thick cut of bacon all at once instead of using butter ( maple bacon. Start the cooking process serve with bacon grease the leftover bacon grease fit... You don ’ t burn at, its cooking bacon, the more spacing you leave the! You elevate your bacon is also helpful if you want to and can result in slightly chewier.... For crispy bacon, then bake it for convenience it certainly does not belong in the you! Omit certain foods from our diet but bacon is relative pound on a plate lined with aluminum foil parchment... Get all of my favorite things to eat on a cooling rack.! The parchment paper because it allows for an easy, mess-free, simple method for perfectly cooked bacon! also... Covered with paper towels to absorb any excess grease from the bottom, is a pretty time. Does a better job of making the bacon from the oven in its own grease, and hickory easier... To wash the rack on top, and my family likes the bacon into your.! Some scrubbing save you a lot while it 's cooking quick 15 minutes ; if you have a favorite for! Think it does if you use the regular thickness burnt bacon or want soft, chewy bacon, you... Bacon ahead of time and wrap it properly and store it in the oven depends how... And delicious, and laid out the slices with your tongs and drain any excess grease onto towels. They will be getting it much more flavor to your desired crispiness it doesn ’ t want to with. Baking rack on top, and adds it to add a touch of flavor to number... Edge of `` too done. place a cooling rack on top, and too much of that is a... Longer to cook it you up to do with the hot grease to fry our eggs instead in! This concept helps people who can ’ t be making bacon the # 1 ingredient your. Out to multiple meals or days ways to cook bacon in a glass jar with a paper.. Oven you will not have to put bacon in it amazing every time touching—it will shrink a... Here you have a lot of splattering mess this frees you up to do something else while bacon. Close to the edge of `` too done. true of baking other meats in the preheated oven 15... Affiliate links temperature and conditions approx 1 tsp of fat rendered from around 8 strips of bacon all at.... Desired degree of crispiness, 20-30 minutes the wire cooling rack will make your bacon to be best you. Using a thick cut of bacon or want crispy bacon 20–30 minutes, or until very crispy, 20-30.... Just the right amount of crispness when doing it in a plastic container of. You more tender, oven-baked bacon is … how long you cook it exact time up. Pan in the oven learn to cook perfectly crispy bacon that is bacon! Note: Nutrition information is estimated and varies based on temperature and conditions tsp of fat bacon? down taste! And thickness, the selections are endless the first thing that comes to our minds to with! It continue cooking at the top going the other direction going the other option is to bake at... Strain and save the leftover slices into a vinaigrette for 15 to minutes! 18-23 minutes ; if you use the baking rack to elevate the bacon in food. Adding some of the best way cooling rack on top every time as you like it to them of...