4 St. Lucia Avenue, Kingston 5, Jamaica All Rights Reserved. Jamaican yellow yam is a section of “ground provisions mixture,” usually a container of different boiled root veggies and flour dumplings. Through the PIP, 500 Trelawny farmers have received assistance with the cultivation of six crops – sweet yam, Irish potato, dasheen, hot pepper, pineapple and strawberry. This, Minister Green said, was as a result of the Ministry’s intervention under its Production Incentive Programme (PIP) being implemented by the Rural Agricultural Development Authority. Email: psecoffice@micaf.gov.jm. Jamaica The Rural Agricultural Development Authority (RADA) is reporting a steady recovery in sweet yam production … Jamaica 101: Jamaican Yam farmers financial struggle between , Buyers, Import & Exporters is laid out in this short clip. In this study, silver nanoparticles were used as … Prime Minister Andrew Holness (2nd right) poses with yam on display by farmer Althea Pryce (right), along with the Hon. The common control strategy for this disease in Jamaica involves the use of a fungicide called Topsin. In 2000, global yam production was approximately 37.5 million tons of which 96% was grown in Africa. The Ministry of Industry, Commerce, Agriculture and Fisheries (MICAF) has been charged with the responsibility of driving the integration of the production of primary agricultural produce along all the stages of the supply chain through to value added and facilitating full commercialization of outputs of the agriculture, manufacturing, and service sectors. Most of these varieties are grown in the parish of Trelawny, the most popular being the yellow yam. Farmers complain of … The average yield is approximately 17,000 kg / hectare with an average cost of production of $38.00 / kg. In West Africa it is often pounded into a thick paste after boiling and is eaten with soup. There are over 150 species of yams grown throughout the world. Yam, any of the several plant species of the genus Dioscorea (family Dioscoreae) is native to the warmer regions of both hemispheres. In 2000, global yam production was approximately 37.5 million tons of which 96% was grown in Africa. A structured management programme has been established to combat the Anthracnose disease that has been affecting sweet yam production. Yam production by the top 50 yam-producing nations in 2014 amounted to some 67 million tonnes, valuing more than US$67 billion at US$1/kg. Up to 18 different varieties of yam are cultivated in Jamaica. Yams can be very diversified in its uses, however it is mostly consumed in the cooked state. Some are dry, some waxy, some soft, and some sweet. The Rural Agricultural Development Authority (RADA) is reporting a steady recovery in sweet yam production in Trelawny. White yam packs much of the nutritional components of other varieties of Jamaica. ISBN 92-5-102862-1). The exporting company, Sure Jamaica Exports Limited, which was successful in acquiring the lease of the facility, has put plans in motion for some 29,000 boxes of yellow yam to be shipped to the United States of America, Canada and the United Kingdom during this … Jamaican manufacturers and suppliers of yams from around the world. With exports in the region of 200,000 tonnes per year, yam is ranked as Jamaica’s most important non-traditional export crop. Jamaica News: The Rural Agricultural Development Authority (RADA) is reporting a steady recovery in sweet yam production in Trelawny. Last year +14.2%. High demand on the local and export markets, Marketing and production information are readily available. Over the past 10 years, production has climbed fairly steadily from more than 160,000 tonnes in 1985 to 240,000 tonnes in 1995. According to some exporters, there is great potential for growth in this market, but the major limiting factors are the high uncompetitive prices and the fluctuation in supply. As an entrepreneur, Yip believes that his innovation will contribute to the economic well-being of Jamaica. Agriculture and Agro-processing Yam anthracnose disease is threatening the survival of the Sweet yam (Dioscorea alata) crop in Jamaica. For the export market, the tubers should be free from cracks and bruises, without many toes, mature, free from any pests and chemical residue. Yams can be grown in almost any soil type but does best on soils that are loamy to moderately clayey. The variety of yams being exported in large quantities are Yellow, Negro and Sweet yam. Renta, St. Vincent , Yampie and Tau yam are some of the other varieties that are in demand by the local market though not in large quantities. Metric Ton. Fax: (876) 960-7422, Hope Gardens, Kingston 6, Jamaica Minister of State in the Ministry of Industry, Commerce, Agriculture and Fisheries, Hon Floyd Green, says that there has been an increase in yam production in 2019 with major improvement being experienced in the lifecyle and crop yield of sweet yam. Information from the Data Bank & Evaluation Division of the Ministry of Agriculture and STATIN suggests that approximately 90% of the yam produced are consumed by the local market. Jamaica has an estimated 2,352 tourist accommodation establishments, including 190 hotels. The size designated by weight varies between 0.5 - 3.0 kg. Growers can maximize yields from their yam crops only if they practise sound agronomic techniques and maintain the crop in a healthy state. Obtain an overview of Jamaica's production of Yam. Trelawny is the third largest supplier of domestic agricultural production with some 9,956 registered. Trelawny accounts for up to 60% of Jamaica’s yam production and approximately 50% of yams exported from Jamaica are grown in the area. We have, therefore, placed much energy and enthusiasm into the development of this website to provide timely information on the Ministry, our agencies and programmes. Welcome to the official website of the Ministry of Industry, Commerce, Agriculture and Fisheries. You can learn about the current and historical production volume & price information.` Total Production Volume. YAM FARMING and reaping is a back-breaking, labour-intensive occupation, but it can perhaps be made easier, that is, if Linton Neil's method of yam farming is adopted. This is dependent on the market into which the yams are going. PROBLEMS AND PROSPECTS OF YAM PRODUCTION ABSTRACT Nigeria is by far the world’s largest producer of yams, accounting for over 70–76 percent of the world production. Yam Production (Yellow, Negro and Sweet Yam) The primary aim of the Programme is to maximize and sustain the production of sweet, yellow and negro yam. Yam farming is lucrative as yam is a very important commodity in the market and sells very fast. These yams are packaged in coir dust in 13.6 - 20 kg carton boxes. This is based on the demand for these varieties. Yam is, along with cassava and taro, a staple food, and is consumed boiled, roasted in a lovo, or steamed with fish or meat in curry sauce or coconut milk and served with rice. In addition, numerous restaurants are located throughout Jamaica that caters to both locals and tourists. Ranked 16th, 0.2% % … The crop is imperative to safeguarding Jamaica's food security, Henry said. The State Minister had high praises for the Trelawny farmers, noting the expansion in yam cultivation 2019, which moved from 4,517 to 4,929 hectares in 2018 and production of 78,864 tonnes in 2019 compared to 69,437 tonnes in 2018. Speaking at the 65th staging of Hague Agricultural and Industrial Show in Falmouth, Trelawny, on February 26, Minister Green said that the Ministry has been working with some 40 farmers to stem the decline in sweet yam production, which was due primarily to the deadly Anthracnose disease. For these reasons and problems of storing harvested yam, the costs of yam production are high and yam is slowly losing ground to cassava and other food staples. Good news from the Cockpit Country, the yam capital of Jamaica. We have not found any evidence to suggest that it is not good for you. There has been a 12 per cent increase in sweet yam production under the Ministry of Industry, Commerce, Agriculture and Fisheries’ Production Incentive Programme for the 2019/20 fiscal year when compared to the corresponding period of 2018/19. 156.10K. The price paid by the export and local markets over the past few years are somewhat similar. If travelling by sea freight, the shipment is refrigerated at a temperature of 12 - 13 degrees C as lower temperatures result in chilling injury and higher temperatures cause sprouting. As the protests against mining in the region continues, the area continues to increase its production of yams. The State Minister had high praises for the Trelawny farmers, noting the expansion in yam cultivation 2019, which moved from 4,517 to 4,929 hectares in 2018 and production of 78,864 tonnes in 2019 compared to 69,437 tonnes in 2018. KINGSTON, Jamaica— The Ministry of Industry, Commerce, Agriculture and Fisheries says there has been a 12 per cent increase in sweet yam production under its Production Incentive Programme. Floyd Green, Jamaica’s Minister of State in the Ministry of Industry, Commerce, Agriculture and Fisheries, has stated that there has been an increase in yam production in 2019. Yams can be very diversified in its uses, however it is mostly consumed in the cooked state. Last 5 year +16.0%. Telephone: (876) 968-7116  Telephone: (876) 927-1731-50 / (876) 619-1731 Export data for Yam (2000 - 2004)*. For further information, contact the nearest RADA office or the Marketing officers at: © 2019 Rural Agricultural Development Authority | All Rights Reserved. The traditional yam cultivation system in Jamaica involves large head setts [0.5-2.0 kgs] planted in individual hills or mounds at densities of up to 3,000 hills per hectare [1,2].At an average of three kilograms of planting material per hill, seed rates [planting material] can be as high as nine tons per hectare to produce yields of 10 tons per hectare []. The cost of yam is higher due to the difficulty in farming and relatively low volume of production. The preferred yam for this market is the Yellow yam followed by Sweet and Negro. Panjiva uses over 30 international data sources to help you find qualified vendors of Jamaican yams. The average farm gate price for the last five (5) years is $66.00 / kg. According to the Food and Agricultural Organization report, in 1985, Nigeria produced 18.3 million tonnes of yam from 1.5 million hectares, representing 73.8 percent of total yam Size of tubers varies with the market as larger tubers are preferred by the UK market and smaller ones by the US market. However, prices affected by the demand and supply situation. Yam Production of Jamaica. Planting material are generally sold at the same price as the tuber for consumption and so, during the period when yam prices are highest, the price for the planting material is also at its highest. Yams are grown almost in every parish but the parishes that are responsible for over 70% of national production is Trelawny, Manchester, St. Ann and Clarendon. In West Africa it is often pounded into a thick paste after boiling and is eaten with soup. Nigeria alone accounts for 70% of the world's production. The most economical acreage for investment by small farmers is one (1) hectare at a cost of approximately $636,000 for a new entrant farmer producing yams by the traditional method. Jamaica’s total consumer food service sector generated an estimated US$680 million in 2015 sales, 5% higher than 2014. Floyd Green (centre), Minister of State in the Ministry of Industry, Commerce, Agriculture and Fisheries, at the 65th staging of the Hague Agricultural and Industrial Show in Falmouth on February 26, 2020. There are roughly eighteen (18) different varieties ofyam growing in Jamaica, however, yellow yam is the most popular, boasting approximately 65.82% of the island’s total yam production in 2011 Yellow yam is often affected by Nematodealso referred to as Yam Burn, which can … Last 3 year +12.4%. Jamaican yellow yam is traditionally consumed with Jamaican meals. Speaking at the recent monthly meeting of the Trelawny Municipal Corporation, RADA Parish Manager, Courtney Taylor, said sweet yam production had declined in recent years due to the anthracnose fungus, which affects many plants, including vegetables, fruits, and trees. The demand by both the export and local markets is excellent, however what is not known is the true size of this combined market. The initial investment can be high and is dependent on the time of year that the procurement of planting material is done. Yam is the name given to several plant species in the genus Dioscorea including Dioscorea alata (white yam), Dioscorea bulbifera (potato yam), Dioscorea cayenensis (yellow yam), Dioscorea esculenta (Asiatic yam) and Dioscorea batatas (Chinese yam) that are grown for their edible tubers. And some sweet best price is paid during the period from July - September when the supply lowest! 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